This pizza is adapted from a local restaurant Mad Fox Brewery. When I first went to the restaurant I thought it sounded odd. After tasting it however, I found it was absolutely delicious. The tastes of the bleu cheese and fig combine perfectly. If you love figs I would definitely give this recipe a try.
You can top these breadsticks with any of your favorite toppings or leave it as is and make a pizza out of it.
Quinoa is extremely versatile and super easy to make. I especially love having some warm quinoa in the fall and winter since it tends to have that hearty feel to it. Here are some easy ways to add some delicious quinoa to any of your favorite meals. I used tricolor quinoa however feel free to make it your own.