Potato salad is a classic for BBQs, picnics, lunches, and parties of all kinds. It is known for being super easy to cook up and this recipe really is no different. It does however is healthier than most in the fact that it does not use any mayonnaise and thus also keeps it vegan friendly.
Croquettes make a great appetizer for a dinner party, a great picnic lunch, or even just a great dinner with a lovely side or rice or beans. This recipe is super easy to cook up and tastes delicious. Add a bit of veganaise, chives, lemon zest, or anything else to enhance the delicious flavor and make it a bit of your own. You can also store these in the refrigerator for later meals if need be.
It’s almost the New Year and as most other do to celebrate that mean lots of guests and lots of food. Most of the time instead of doing dinner I simply like to make appetizers or snack food for my guests to enjoy. Here are 3 quick and easy healthy recipes to make all of your guests happy.
What’s better the celebrating the spooky nights of Halloween with friends? How about some delicious meal ideas for any adult Halloween party or dinner. Start with some lovely appetizers including these chipotle cheese topped bats, then enjoy some delicious red pepper soup, and followed by the hearty bean compote.
Quinoa is extremely versatile and super easy to make. I especially love having some warm quinoa in the fall and winter since it tends to have that hearty feel to it. Here are some easy ways to add some delicious quinoa to any of your favorite meals. I used tricolor quinoa however feel free to make it your own.
This is a perfect dish for a summer barbecue, picnic, or party. It is super easy to make and can be easily paired with main dishes. Herbs de Provence is a super simple way to add natural herbal flavor to any dish and in this case pushes it from simple to delicious.
With the warm weather approaching I had to make some time for delicious cold soups like this gazpacho recipe. I love having gazpacho for lunches or for picnics. This recipe makes it so easy to cook up that there is really no reason for you not to be able to cook it up. You can always add more hot sauce for a more spicier taste.
These rolls are so easy to make and are great for a healthy, quick meal. You can serve it up with a side cabbage salad or some rice to make up a full meal, or make a bunch for some appetizers. You can also store all of them in the refrigerator for lunches throughout the week.
This dip is not only perfect for an appetizer for a party or for a snack but is super easy to whip up. This is honestly such a good treat to serve your guests on a summer day or even at a picnic. Serve with some toasted bread and some vegetables to complete the dish.
This recipe was so easy to come together and was a huge success with the family. I did a sort of taco twist on these potato skins which was both fun and added more flavor and fun to the meal. Instead of just using the regular toppings, I put some other toppings in some bowls for people to dress up the potato skins. I had bowls with cheese, caramelized onions, bacon (for the meat lovers), cheese, and diced tomatoes. I also mixed up some of the potato that was removed earlier with some salt, pepper, and a bit of butter to add to the skins or just on the side. It was a great take on your standard potato skins.